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  2. To make DIY iced coffee, follow these steps123:
    1. Brew an 8-ounce cup of coffee using your preferred method.
    2. Allow the coffee to cool to room temperature or chill it in the fridge.
    3. Fill a glass with ice.
    4. Pour the cooled coffee over the ice.
    5. Add sugar and milk to taste.
    6. Stir well and serve immediately.
    Learn more:
    Brew an 8-ounce cup of coffee using whatever brewing method you prefer. Allow the coffee to sit out until it reaches room temperature; you can even place it in the fridge once it's cooled down slightly. Fill a tall glass or a travel tumbler to the rim with ice. Pour the room temperature or chilled coffee into the glass.
    www.allrecipes.com/article/how-to-make-iced-coffee/

    Instructions

    • Brew coffee, then pour 1 ½ cups into a tall glass. Put coffee in freezer for 30 to 45 minutes (or chill in refrigerator overnight).
    • When coffee has cooled, add sugar and milk to taste.
    hellolittlehome.com/how-to-make-the-perfect-iced-c…
    To make the best tasting iced coffee, start by steeping coffee grounds in cold water. Strain this concentrated coffee and then pour it over ice. Stir in cold water or milk and enjoy it right away. You can also play around with flavors and textures. For example, try making an iced coffee with vanilla or an iced coffee frappe.
    www.wikihow.com/Make-Iced-Coffee
     
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